Myzel Risin’ offers premium freeze-dried mushroom powders for both culinary creativity and functional wellness. Carefully ground and sieved to a fine texture, our powders offer an effortless way to integrate mushroom benefits into your daily routine, whether you're enhancing meals with gourmet flavor or supporting your body's balance.

FUNCTIONAL MUSHROOM POWDERS

Crafted to support everyday wellness, our freeze-dried mushroom powders are versatile and provide full-spectrum nutritional support in an easy-to-use format. Conveniently blend these superfood mushroom powders into your food or drink to amplify both health benefits and flavor.

MUSHROOM POWDER BENEFITS

• Whole-fruiting body nutrients preserved through gentle freeze-drying

• Easy integration into smoothies, teas, and meals

• Ideal for daily supplementation to support overall wellness and immunity

CULINARY | ROASTED MUSHROOM POWDERS

Shelf-stable and bursting with gourmet, roasted mushroom flavor. Easily add depth, umami flavor, and nutritional value to elevate your cooking effortlessly. 

Why you’ll love it:

• Rich, roasted mushroom flavor intensifies natural mushroom taste

• Convenient, pantry-ready culinary enhancement for easy everyday cooking

• Ideal seasoning powder for quick and delicious meal preparation

MUSHROOM TINCTURES

Tinctures offer highly concentrated mushroom extracts, capturing potent bioactive compounds. Our meticulous ultrasonic dual-extraction method involves sound waves, not heat, preserving nutrients and delivering maximum potency and bioavailability.

• Fast absorption: Easily utilized by your body

• Convenience: Simple to dose and incorporate daily

• Potency: Highly concentrated, precise formulation

MUSHROOM POWDERS

Our mushroom powders come from 100% fruiting bodies, gently freeze-dried to retain nutrients at their peak. Powders are versatile and ideal for seamlessly incorporating mushroom benefits into everyday foods and drinks.

• Whole mushroom nutrition: Retains full spectrum of mushroom nutrients

• Dietary integration: Easily blended into meals and beverages

• Culinary versatility: Enhances flavor and nutrition effortlessly

CAN YOU USE BOTH?

Yes! By combining tinctures and powders, it enhances your daily routine through a complementary approach:

• Holistic coverage
  Tinctures target specific benefits quickly, while powders provide ongoing nutritional support.

• Versatile routine
  Tinctures fit conveniently into busy schedules; powders add depth and nutrition to meals.

• Enhanced wellness
  Dual-format intake maximizes the bioavailability and broad-spectrum benefits of mushrooms, supporting deeper, lasting vitality.

When choosing mushroom powders, the drying method matters. At Myzel Risin’, we exclusively freeze-dry our mushrooms to ensure full-spectrum benefits, maximum nutrient bioavailability, and authentic flavor. But what exactly makes freeze-drying superior to traditional dehydration?

Simply Put:
Freeze-Dried = More Nutrients, Better Flavor, Superior Health Benefits, and Longer Shelf Life.

FREEZE-DRYING

Freeze-drying is a gentle drying process that significantly reduces nutrient loss, preserving up to 90% or more of the original nutrients, enzymes, antioxidants, and flavor profiles.

Key Benefits:

• Retains approximately 90% of the original nutritional value

• Minimal loss of antioxidants, polysaccharides, and active compounds

• Enhanced flavor, aroma, and freshness

• Extended shelf life without sacrificing nutrient density

DEHYDRATION

Traditional dehydration uses heat and airflow. While effective for preservation, this heat exposure typically reduces nutritional integrity, retaining only about 40–60% of the original nutritional content.

Key Limitations:

• Retains approximately 40–60% of nutrients

• Potential loss of beneficial compounds like beta-glucans and terpenes

• Altered flavor profiles, often resulting in muted taste and aroma

FUNCTIONAL MUSHROOM POWDER

Functional mushroom powders are more versatile than one might think. While commonly steeped into teas, added to coffee blends, or whisked into lattes, the best vessel is truly whatever suits your palate. You’ll also find them mixed into smoothies, incorporated into chia pudding, or even sprinkled over a salad.

Tips for Best Results

• Preserve nutrients by avoiding exposing the powder to prolonged high heat.

• Increase bioavailability by pairing with a healthy fat like coconut oil, ghee, or nut butter.

Popular Uses 

• Morning coffee, matcha, or tea

• Smoothies or protein shakes

• Stirred into oatmeal, yogurt, or chia pudding

• Added to soups, stews, and broths

• Mixed into energy bites or baked goods

CULINARY | ROASTED MUSHROOM POWDER

Roasted gourmet mushroom powders bring a naturally savory, nutty, and umami-rich depth to any dish—perfect when fresh mushrooms aren’t on hand or when your culinary creation needs a boost of earthy flavor. Since they’ve already been cooked through the roasting process, possibilities of use are endless and can be used at any stage of cooking—from dry rubs to finishing touches.

Popular Uses 

• Seasoning star or mixed into spice blends

• Meat or veggie rubs for grilling, roasting, or sautéing

• Finishing dust for pastas, salads, or grain bowls

• Umami booster for risottos, stir-fries, soups, or sauces

• Breakfast additions (eggs, hash, or toast toppings)